In our organic orchard we grow the fruit with which we make jams that we put in the pot, between our vineyards are produced the grapes that make the house wine.
We grow a organic garden that can give us fresh seasonal vegetables all throughout the year, using as much as possible genuine native species.
Bread, pasta, sweets are made all with the organic flour we produce. Our fields produce golden ears that are processed by mills in the near area.
In recent years we have also started small organic herds of cows, chickens and pigs, which complement our dishes. Milk and fresh eggs, genuine meat in our recipes.
Agriturismo and Organic farm
We are pleased to welcome you to our farm in the green. Genuine cuisine, kindness and traditions, are at home here thanks to the passion with which, previously the Ferraboschi family, and today the Piumi family made the perfect setting in which to dive and enjoy the pleasures of good food in accordance with country tradition.
The farm has open space for the warm season and a conference room for 60 people. You will find specialties of traditional Emilian cuisine, prepared with natural ingredients produced in the organic farm.
Tasty, traditional, wholesome and organic from our farms, do you want more?
We own several orchards in the area, strictly organically cultivated, we produce fruits and vegetables that we use to make our dishes.
We advise you to taste the wine LAMBRUSCO RUSTICO, produced according to ancient traditions and available in limited edition.
We personally farm the wheat from which we obtain good flour to create the dishes that are served.
All our animals are raised on the ground, they too are fed organically, you'll see and you'll taste the difference!